{"id":1285,"date":"2009-05-23T12:37:16","date_gmt":"2009-05-23T12:37:16","guid":{"rendered":"http:\/\/blog.widmann.org.uk\/2009\/05\/23\/1285\/"},"modified":"2009-05-23T12:37:16","modified_gmt":"2009-05-23T12:37:16","slug":"black-turkey","status":"publish","type":"post","link":"https:\/\/widmanniana.org\/blog\/black-turkey\/","title":{"rendered":"Black turkey"},"content":{"rendered":"<div style=\"float: left; margin-right: 10px; margin-bottom: 10px;\">\n<a href=\"http:\/\/www.flickr.com\/photos\/crosslens\/157162523\/\" title=\"photo sharing\"><img decoding=\"async\" src=\"http:\/\/farm1.static.flickr.com\/68\/157162523_6e7929d41a_m.jpg\" alt=\"\" style=\"border: solid 2px #000000;\" \/><\/a><br \/>\n<span style=\"font-size: 0.9em; margin-top: 0px;\"><br \/>\n<a href=\"http:\/\/www.flickr.com\/photos\/crosslens\/157162523\/\">Black turkey under white geese<\/a><br \/>\nOriginally uploaded by <a href=\"http:\/\/www.flickr.com\/people\/crosslens\/\">crosslens<\/a><br \/>\n<\/span>\n<\/div>\n<p>Ever since reading <a href=\"https:\/\/widmanniana.org\/blog\/2008\/05\/06\/635\/\">The Time Traveler&#8217;s Wife<\/a>, I&#8217;ve been intrigued by the blackened turkey they were eating for Christmas in it.<\/p>\n<p>Having bought a big turkey recently, I decided to find the recipe.<\/p>\n<p>I&#8217;m pretty sure it must be <a href=\"http:\/\/www.bertc.com\/subfive\/recipes\/blackened.htm\">this one<\/a>.<\/p>\n<p>Sadly, however, it looks like a lot of work for an ordinary Sunday roast, so I don&#8217;t think I&#8217;ll be making it this time round.<\/p>\n<p>But it&#8217;s definitely on my to-do list for whenever there&#8217;s a suitable occasion.<\/p>\n<p>Preferably one without my mum, because she sounded absolutely horrified when I told her the recipe: &#8220;Can&#8217;t you eat the skin?  But that&#8217;s the best bit of the bird!&#8221; she cried.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Black turkey under white geese Originally uploaded by crosslens Ever since reading The Time Traveler&#8217;s Wife, I&#8217;ve been intrigued by the blackened turkey they were eating for Christmas in it. Having bought a big turkey recently, I decided to find the recipe. I&#8217;m pretty sure it must be this one. Sadly, however, it looks like a lot of work for an ordinary Sunday roast, so I don&#8217;t think I&#8217;ll be making it this time round. But it&#8217;s definitely on my to-do list for whenever there&#8217;s a suitable [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[159,106],"tags":[],"class_list":["post-1285","post","type-post","status-publish","format-standard","hentry","category-en","category-fooddrink"],"_links":{"self":[{"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/posts\/1285","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/comments?post=1285"}],"version-history":[{"count":0,"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/posts\/1285\/revisions"}],"wp:attachment":[{"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/media?parent=1285"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/categories?post=1285"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/widmanniana.org\/blog\/wp-json\/wp\/v2\/tags?post=1285"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}